I had a sad looking apple in the fruit bowl and a jar of mincemeat from Christmas.
I made these.
INGREDIENTS
400g Jar of Mincemeat
250g Self Raising Flour
2 teaspoons of Baking Powder
1 giant apple/2 medium apples, diced
1 teaspoon of cinnamon
50g sugar
1 egg, beaten
Butter/Oil
METHOD
Sieve the flour, baking powder and sugar in a bowl
Cook the diced apple in the butter with the cinnamon in a pan, add the mincemeat and cook till slightly thickened.
Add the wet mix to the dry mix and add the egg. Combine.
Grease a 12 hole muffin tray with a little oil and divide the mixture.
Cook for 30 minutes at gas mark 4 or until a skewer comes out clean.