My Food Prep for the Next Few Days

Hi everybody,

I’ve been looking through my cupboards and although I’m running low on some things I’ve still got plenty to keep me out of the shops until later this following week.

Things I have in stock


Potatoes, Onions, Apples, Bananas, Cucumber, Carrots, Orange Juice, Beetroot Juice

Eggs, Margarine, Dairy Free Milks, Soya Yogurt, Some Cheese

Sauces – Various

Bread – 4 Slices


Store Cupboard

Plain Flour, Bread Flour, Corn Flour, Fast Action Yeast

Tuna, Mackerel, Sardines

Marmite, Peanut Butter, Jam

Baking Supplies – Various

Coconut Milk, Chickpeas, Baked Bean, Chopped Tomatoes

Teas, Coffees, Hot Chocolates – Various

Sultanas, Cranberries, Walnuts, Almonds, Cashews, Chia Seeds, Dates, Coconut Flakes

Oils – Various

Pasta –Various

Rice, Couscous, Lentils

Spices and Herbs – anything and everything



Vegetarian Products – Mince, Sausages, Burgers, Nuggets, Meatballs

Vegetables – Broccoli, Sprouts, Sweetcorn, Peppers, Peas,

Fruit – Raspberries, Strawberries and Blueberries

Bread – 10 Slices


Lots of Beer, Prosecco, Gin



My food plan for the next few days won’t be very exciting.

Tonight I’m going to make a veggie burger and have it with potato wedges, onion, sauerkraut and mustard.

Then the next few days will be:


Bran Flakes, Almond Milk and Orange Juice


Hummus and Carrots, maybe on toast or in an open sandwich


Home Made Fish Cakes with Vegetables


I get paid on Wednesday so may look to do a bigger and better food shop by then. I’m really trying to make do with what I have in the house so I spend less time out at the shops.



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